Summary
As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Wheat Flour market in this environment.
In terms of revenue, this research report indicated that the global Wheat Flour market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. Correspondingly, the forecast analysis of Wheat Flour industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The ? ? King Arthur Flour aims at producing XX Wheat Flour in 2020, with XX % production to take place in global market, ? ? Gold Medal accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Wheat Flour Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Wheat Flour Market?
King Arthur Flour
Gold Medal
Bob's Red Mill
Hodgson Mill
Wheat Montana Farms & Bakery
Prairie Gold
Bronze Chief
GSS Products
Arrowhead Mills
Namaste Foods
Ceresota
Jovial
White Lily
...
Major Type of Wheat Flour Covered in XYZResearch report:
High Gluten Wheat Flour
Plain Flour
Low Gluten Wheat Flour
Gluten-Free Flour
Application Segments Covered in XYZResearch Market
Home
Bakery
Hotels
For any other requirements, please feel free to contact us and we will provide you customized report.
Table of Contents
Global Wheat Flour Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 High Gluten Wheat Flour -Product Introduction and Major Manufacturers
1.1.2 Plain Flour -Product Introduction and Major Manufacturers
1.1.3 Low Gluten Wheat Flour -Product Introduction and Major Manufacturers
1.1.4 Gluten-Free Flour -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Wheat Flour Market Assessment, by Segmentation
2.1 Type Breakdown Estimates & Forecast, Sales Volume (2015-2026)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2015-2026)
2.3 Application Breakdown Estimates & Forecast, by Application (2015-2026)
3 Regional Market Analysis
3.1 China Wheat Flour Market
3.1.1 Top Companies leading Wheat Flour Development in China (2015-2020)
3.1.2 Sales Value of Major Company in China Market (2015-2020)
3.1.3 China Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2015-2026)
3.2 EU Wheat Flour Market
3.2.1 Top Companies leading Wheat Flour Development in EU (2015-2020)
3.2.2 Sales Value of Major Company in EU Market (2015-2020)
3.2.3 EU Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2015-2026)
3.3 USA Wheat Flour Market
3.3.1 Top Companies leading Wheat Flour Development in USA (2015-2020)
3.3.2 Sales Value of Major Company in USA Market (2015-2020)
3.3.3 USA Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2015-2026)
3.4 Japan Wheat Flour Market
3.4.1 Top Companies leading Wheat Flour Development in Japan (2015-2020)
3.4.2 Sales Value of Major Company in Japan Market (2015-2020)
3.4.3 Japan Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2015-2026)
3.5 India Wheat Flour Market
3.5.1 Top Companies leading Wheat Flour Development in India (2015-2020)
3.5.2 Sales Value of Major Company in India Market (2015-2020)
3.5.3 India Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2015-2026)
3.6 Southeast Asia Wheat Flour Market
3.6.1 Top Companies leading Wheat Flour Development in Southeast Asia (2015-2020)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2015-2020)
3.6.3 Southeast Asia Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2015-2026)
3.7 South America Wheat Flour Market
3.7.1 Top Companies leading Wheat Flour Development in South America (2015-2020)
3.7.2 Sales Value of Major Company in South America Market (2015-2020)
3.7.3 South America Wheat Flour Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2015-2026)
4 Value Chain (Impact of COVID-19)
4.1 Wheat Flour Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream
4.2 COVID-19 Impact on Wheat Flour Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation
4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material
4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2026)
5.1 Global Wheat Flour Sales and Growth Rate (2021-2026)
5.2 Global Wheat Flour Sales Value and Growth Rate (2021-2026)
6 Wheat Flour Competitive Analysis
6.1 King Arthur Flour
6.1.1 King Arthur Flour Company Profiles
6.1.2 King Arthur Flour Product Introduction
6.1.3 King Arthur Flour Wheat Flour Production, Revenue (2015-2020)
6.1.4 SWOT Analysis
6.2 Gold Medal
6.2.1 Gold Medal Company Profiles
6.2.2 Gold Medal Product Introduction
6.2.3 Gold Medal Wheat Flour Production, Revenue (2015-2020)
6.2.4 SWOT Analysis
6.3 Bob's Red Mill
6.3.1 Bob's Red Mill Company Profiles
6.3.2 Bob's Red Mill Product Introduction
6.3.3 Bob's Red Mill Wheat Flour Production, Revenue (2015-2020)
6.3.4 SWOT Analysis
6.4 Hodgson Mill
6.4.1 Hodgson Mill Company Profiles
6.4.2 Hodgson Mill Product Introduction
6.4.3 Hodgson Mill Wheat Flour Production, Revenue (2015-2020)
6.4.4 SWOT Analysis
6.5 Wheat Montana Farms & Bakery
6.5.1 Wheat Montana Farms & Bakery Company Profiles
6.5.2 Wheat Montana Farms & Bakery Product Introduction
6.5.3 Wheat Montana Farms & Bakery Wheat Flour Production, Revenue (2015-2020)
6.5.4 SWOT Analysis
6.6 Prairie Gold
6.6.1 Prairie Gold Company Profiles
6.6.2 Prairie Gold Product Introduction
6.6.3 Prairie Gold Wheat Flour Production, Revenue (2015-2020)
6.6.4 SWOT Analysis
6.7 Bronze Chief
6.7.1 Bronze Chief Company Profiles
6.7.2 Bronze Chief Product Introduction
6.7.3 Bronze Chief Wheat Flour Production, Revenue (2015-2020)
6.7.4 SWOT Analysis
6.8 GSS Products
6.8.1 GSS Products Company Profiles
6.8.2 GSS Products Product Introduction
6.8.3 GSS Products Wheat Flour Production, Revenue (2015-2020)
6.8.4 SWOT Analysis
6.9 Arrowhead Mills
6.9.1 Arrowhead Mills Company Profiles
6.9.2 Arrowhead Mills Product Introduction
6.9.3 Arrowhead Mills Wheat Flour Production, Revenue (2015-2020)
6.9.4 SWOT Analysis
6.10 Namaste Foods
6.10.1 Namaste Foods Company Profiles
6.10.2 Namaste Foods Product Introduction
6.10.3 Namaste Foods Wheat Flour Production, Revenue (2015-2020)
6.10.4 SWOT Analysis
6.11 Ceresota
6.12 Jovial
6.13 White Lily
7 Conclusion
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