The global Vitamin B1 (Food Application) market was valued at 53.03 Million USD in 2020 and will grow with a CAGR of 3.54% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Vitamin B1, also known as thiamine, is also known as an anti-inflammatory. Thiamine nitrate and thiamine hydrochloride are commonly used for vitamin B1. Vitamin B1 is widely used in feed additives, food additives, nutrition and medicine. This report is about the application of products in the food industry.As a supplement, it is used to treat and prevent thiamine deficiency and disorders that result from it, including beriberi, Korsakoff`s syndrome, and Korsakoff`s psychosis. Other uses include maple syrup urine disease and Leigh`s disease. It is taken by mouth or by injection. It is also widely used in feed industry as a supplement.
By Market Verdors:
Jiangxi Tianxin
Brother Enterprises
Huazhong Pharma
DSM
Xinfa Pharmaceutical
By Types:
Thiamine Hydrochloride Type
Thiamine Nitrate Type
By Applications:
Food
Beverage
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market's competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
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Chapter 1 Industry Overview
1.1 Definition
1.2 Assumptions
1.3 Research Scope
1.4 Market Analysis by Regions
1.4.1 North America Market States and Outlook (2022-2027)
1.4.2 East Asia Market States and Outlook (2022-2027)
1.4.3 Europe Market States and Outlook (2022-2027)
1.4.4 South Asia Market States and Outlook (2022-2027)
1.4.5 Southeast Asia Market States and Outlook (2022-2027)
1.4.6 Middle East Market States and Outlook (2022-2027)
1.4.7 Africa Market States and Outlook (2022-2027)
1.4.8 Oceania Market States and Outlook (2022-2027)
1.4.9 South America Market States and Outlook (2022-2027)
1.5 Global Vitamin B1 (Food Application) Market Size Analysis from 2022 to 2027
1.5.1 Global Vitamin B1 (Food Application) Market Size Analysis from 2022 to 2027 by Consumption Volume
1.5.2 Global Vitamin B1 (Food Application) Market Size Analysis from 2022 to 2027 by Value
1.5.3 Global Vitamin B1 (Food Application) Price Trends Analysis from 2022 to 2027
1.6 COVID-19 Outbreak: Vitamin B1 (Food Application) Industry Impact
Chapter 2 Global Vitamin B1 (Food Application) Competition by Types, Applications, and Top Regions and Countries
2.1 Global Vitamin B1 (Food Application) (Volume and Value) by Type
2.1.1 Global Vitamin B1 (Food Application) Consumption and Market Share by Type (2016-2021)
2.1.2 Global Vitamin B1 (Food Application) Revenue and Market Share by Type (2016-2021)
2.2 Global Vitamin B1 (Food Application) (Volume and Value) by Application
2.2.1 Global Vitamin B1 (Food Application) Consumption and Market Share by Application (2016-2021)
2.2.2 Global Vitamin B1 (Food Application) Revenue and Market Share by Application (2016-2021)
2.3 Global Vitamin B1 (Food Application) (Volume and Value) by Regions
2.3.1 Global Vitamin B1 (Food Application) Consumption and Market Share by Regions (2016-2021)
2.3.2 Global Vitamin B1 (Food Application) Revenue and Market Share by Regions (2016-2021)
Chapter 3 Production Market Analysis
3.1 Global Production Market Analysis
3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
3.1.2 2016-2021 Major Manufacturers Performance and Market Share
3.2 Regional Production Market Analysis
3.2.1 2016-2021 Regional Market Performance and Market Share
3.2.2 North America Market
3.2.3 East Asia Market
3.2.4 Europe Market
3.2.5 South Asia Market
3.2.6 Southeast Asia Market
3.2.7 Middle East Market
3.2.8 Africa Market
3.2.9 Oceania Market
3.2.10 South America Market
3.2.11 Rest of the World Market
Chapter 4 Global Vitamin B1 (Food Application) Sales, Consumption, Export, Import by Regions (2016-2021)
4.1 Global Vitamin B1 (Food Application) Consumption by Regions (2016-2021)
4.2 North America Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.3 East Asia Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.4 Europe Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.5 South Asia Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.6 Southeast Asia Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.7 Middle East Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.8 Africa Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.9 Oceania Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
4.10 South America Vitamin B1 (Food Application) Sales, Consumption, Export, Import (2016-2021)
Chapter 5 North America Vitamin B1 (Food Application) Market Analysis
5.1 North America Vitamin B1 (Food Application) Consumption and Value Analysis
5.1.1 North America Vitamin B1 (Food Application) Market Under COVID-19
5.2 North America Vitamin B1 (Food Application) Consumption Volume by Types
5.3 North America Vitamin B1 (Food Application) Consumption Structure by Application
5.4 North America Vitamin B1 (Food Application) Consumption by Top Countries
5.4.1 United States Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
5.4.2 Canada Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
5.4.3 Mexico Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 6 East Asia Vitamin B1 (Food Application) Market Analysis
6.1 East Asia Vitamin B1 (Food Application) Consumption and Value Analysis
6.1.1 East Asia Vitamin B1 (Food Application) Market Under COVID-19
6.2 East Asia Vitamin B1 (Food Application) Consumption Volume by Types
6.3 East Asia Vitamin B1 (Food Application) Consumption Structure by Application
6.4 East Asia Vitamin B1 (Food Application) Consumption by Top Countries
6.4.1 China Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
6.4.2 Japan Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
6.4.3 South Korea Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 7 Europe Vitamin B1 (Food Application) Market Analysis
7.1 Europe Vitamin B1 (Food Application) Consumption and Value Analysis
7.1.1 Europe Vitamin B1 (Food Application) Market Under COVID-19
7.2 Europe Vitamin B1 (Food Application) Consumption Volume by Types
7.3 Europe Vitamin B1 (Food Application) Consumption Structure by Application
7.4 Europe Vitamin B1 (Food Application) Consumption by Top Countries
7.4.1 Germany Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.2 UK Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.3 France Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.4 Italy Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.5 Russia Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.6 Spain Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.7 Netherlands Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.8 Switzerland Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
7.4.9 Poland Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 8 South Asia Vitamin B1 (Food Application) Market Analysis
8.1 South Asia Vitamin B1 (Food Application) Consumption and Value Analysis
8.1.1 South Asia Vitamin B1 (Food Application) Market Under COVID-19
8.2 South Asia Vitamin B1 (Food Application) Consumption Volume by Types
8.3 South Asia Vitamin B1 (Food Application) Consumption Structure by Application
8.4 South Asia Vitamin B1 (Food Application) Consumption by Top Countries
8.4.1 India Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
8.4.2 Pakistan Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
8.4.3 Bangladesh Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 9 Southeast Asia Vitamin B1 (Food Application) Market Analysis
9.1 Southeast Asia Vitamin B1 (Food Application) Consumption and Value Analysis
9.1.1 Southeast Asia Vitamin B1 (Food Application) Market Under COVID-19
9.2 Southeast Asia Vitamin B1 (Food Application) Consumption Volume by Types
9.3 Southeast Asia Vitamin B1 (Food Application) Consumption Structure by Application
9.4 Southeast Asia Vitamin B1 (Food Application) Consumption by Top Countries
9.4.1 Indonesia Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
9.4.2 Thailand Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
9.4.3 Singapore Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
9.4.4 Malaysia Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
9.4.5 Philippines Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
9.4.6 Vietnam Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
9.4.7 Myanmar Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 10 Middle East Vitamin B1 (Food Application) Market Analysis
10.1 Middle East Vitamin B1 (Food Application) Consumption and Value Analysis
10.1.1 Middle East Vitamin B1 (Food Application) Market Under COVID-19
10.2 Middle East Vitamin B1 (Food Application) Consumption Volume by Types
10.3 Middle East Vitamin B1 (Food Application) Consumption Structure by Application
10.4 Middle East Vitamin B1 (Food Application) Consumption by Top Countries
10.4.1 Turkey Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.2 Saudi Arabia Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.3 Iran Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.4 United Arab Emirates Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.5 Israel Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.6 Iraq Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.7 Qatar Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.8 Kuwait Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
10.4.9 Oman Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 11 Africa Vitamin B1 (Food Application) Market Analysis
11.1 Africa Vitamin B1 (Food Application) Consumption and Value Analysis
11.1.1 Africa Vitamin B1 (Food Application) Market Under COVID-19
11.2 Africa Vitamin B1 (Food Application) Consumption Volume by Types
11.3 Africa Vitamin B1 (Food Application) Consumption Structure by Application
11.4 Africa Vitamin B1 (Food Application) Consumption by Top Countries
11.4.1 Nigeria Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
11.4.2 South Africa Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
11.4.3 Egypt Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
11.4.4 Algeria Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
11.4.5 Morocco Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 12 Oceania Vitamin B1 (Food Application) Market Analysis
12.1 Oceania Vitamin B1 (Food Application) Consumption and Value Analysis
12.2 Oceania Vitamin B1 (Food Application) Consumption Volume by Types
12.3 Oceania Vitamin B1 (Food Application) Consumption Structure by Application
12.4 Oceania Vitamin B1 (Food Application) Consumption by Top Countries
12.4.1 Australia Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
12.4.2 New Zealand Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 13 South America Vitamin B1 (Food Application) Market Analysis
13.1 South America Vitamin B1 (Food Application) Consumption and Value Analysis
13.1.1 South America Vitamin B1 (Food Application) Market Under COVID-19
13.2 South America Vitamin B1 (Food Application) Consumption Volume by Types
13.3 South America Vitamin B1 (Food Application) Consumption Structure by Application
13.4 South America Vitamin B1 (Food Application) Consumption Volume by Major Countries
13.4.1 Brazil Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.2 Argentina Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.3 Columbia Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.4 Chile Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.5 Venezuela Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.6 Peru Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.7 Puerto Rico Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
13.4.8 Ecuador Vitamin B1 (Food Application) Consumption Volume from 2016 to 2021
Chapter 14 Company Profiles and Key Figures in Vitamin B1 (Food Application) Business
14.1 Jiangxi Tianxin
14.1.1 Jiangxi Tianxin Company Profile
14.1.2 Jiangxi Tianxin Vitamin B1 (Food Application) Product Specification
14.1.3 Jiangxi Tianxin Vitamin B1 (Food Application) Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.2 Brother Enterprises
14.2.1 Brother Enterprises Company Profile
14.2.2 Brother Enterprises Vitamin B1 (Food Application) Product Specification
14.2.3 Brother Enterprises Vitamin B1 (Food Application) Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.3 Huazhong Pharma
14.3.1 Huazhong Pharma Company Profile
14.3.2 Huazhong Pharma Vitamin B1 (Food Application) Product Specification
14.3.3 Huazhong Pharma Vitamin B1 (Food Application) Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.4 DSM
14.4.1 DSM Company Profile
14.4.2 DSM Vitamin B1 (Food Application) Product Specification
14.4.3 DSM Vitamin B1 (Food Application) Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.5 Xinfa Pharmaceutical
14.5.1 Xinfa Pharmaceutical Company Profile
14.5.2 Xinfa Pharmaceutical Vitamin B1 (Food Application) Product Specification
14.5.3 Xinfa Pharmaceutical Vitamin B1 (Food Application) Production Capacity, Revenue, Price and Gross Margin (2016-2021)
Chapter 15 Global Vitamin B1 (Food Application) Market Forecast (2022-2027)
15.1 Global Vitamin B1 (Food Application) Consumption Volume, Revenue and Price Forecast (2022-2027)
15.1.1 Global Vitamin B1 (Food Application) Consumption Volume and Growth Rate Forecast (2022-2027)
15.1.2 Global Vitamin B1 (Food Application) Value and Growth Rate Forecast (2022-2027)
15.2 Global Vitamin B1 (Food Application) Consumption Volume, Value and Growth Rate Forecast by Region (2022-2027)
15.2.1 Global Vitamin B1 (Food Application) Consumption Volume and Growth Rate Forecast by Regions (2022-2027)
15.2.2 Global Vitamin B1 (Food Application) Value and Growth Rate Forecast by Regions (2022-2027)
15.2.3 North America Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.4 East Asia Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.5 Europe Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.6 South Asia Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.7 Southeast Asia Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.8 Middle East Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.9 Africa Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.10 Oceania Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.11 South America Vitamin B1 (Food Application) Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.3 Global Vitamin B1 (Food Application) Consumption Volume, Revenue and Price Forecast by Type (2022-2027)
15.3.1 Global Vitamin B1 (Food Application) Consumption Forecast by Type (2022-2027)
15.3.2 Global Vitamin B1 (Food Application) Revenue Forecast by Type (2022-2027)
15.3.3 Global Vitamin B1 (Food Application) Price Forecast by Type (2022-2027)
15.4 Global Vitamin B1 (Food Application) Consumption Volume Forecast by Application (2022-2027)
15.5 Vitamin B1 (Food Application) Market Forecast Under COVID-19
Chapter 16 Conclusions
Research Methodology
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