Summary
As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Ultra-pasteurized Cream market in this environment.
In terms of revenue, this research report indicated that the global Ultra-pasteurized Cream market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. Correspondingly, the forecast analysis of Ultra-pasteurized Cream industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The ?Anchor aims at producing XX Ultra-pasteurized Cream in 2020, with XX % production to take place in global market, ? ? Bulla accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Ultra-pasteurized Cream Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Ultra-pasteurized Cream Market?
Anchor
Bulla
Dairy Farmers
Emborg
President
Galbani
Elle & Vire
Fonterra
Oldenburger
Arla
...
Major Type of Ultra-pasteurized Cream Covered in XYZResearch report:
Half and Half
Light cream
Whipping cream
Heavy (whipping) cream
Manufacturer's cream
Application Segments Covered in XYZResearch Market
Catering
Industrial segment
Retail
For any other requirements, please feel free to contact us and we will provide you customized report.
Table of Contents
Global Ultra-pasteurized Cream Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 Half and Half -Product Introduction and Major Manufacturers
1.1.2 Light cream -Product Introduction and Major Manufacturers
1.1.3 Whipping cream -Product Introduction and Major Manufacturers
1.1.4 Heavy (whipping) cream -Product Introduction and Major Manufacturers
1.1.5 Manufacturer's cream -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Ultra-pasteurized Cream Market Assessment, by Segmentation
2.1 Type Breakdown Estimates & Forecast, Sales Volume (2015-2026)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2015-2026)
2.3 Application Breakdown Estimates & Forecast, by Application (2015-2026)
3 Regional Market Analysis
3.1 China Ultra-pasteurized Cream Market
3.1.1 Top Companies leading Ultra-pasteurized Cream Development in China (2015-2020)
3.1.2 Sales Value of Major Company in China Market (2015-2020)
3.1.3 China Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2015-2026)
3.2 EU Ultra-pasteurized Cream Market
3.2.1 Top Companies leading Ultra-pasteurized Cream Development in EU (2015-2020)
3.2.2 Sales Value of Major Company in EU Market (2015-2020)
3.2.3 EU Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2015-2026)
3.3 USA Ultra-pasteurized Cream Market
3.3.1 Top Companies leading Ultra-pasteurized Cream Development in USA (2015-2020)
3.3.2 Sales Value of Major Company in USA Market (2015-2020)
3.3.3 USA Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2015-2026)
3.4 Japan Ultra-pasteurized Cream Market
3.4.1 Top Companies leading Ultra-pasteurized Cream Development in Japan (2015-2020)
3.4.2 Sales Value of Major Company in Japan Market (2015-2020)
3.4.3 Japan Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2015-2026)
3.5 India Ultra-pasteurized Cream Market
3.5.1 Top Companies leading Ultra-pasteurized Cream Development in India (2015-2020)
3.5.2 Sales Value of Major Company in India Market (2015-2020)
3.5.3 India Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2015-2026)
3.6 Southeast Asia Ultra-pasteurized Cream Market
3.6.1 Top Companies leading Ultra-pasteurized Cream Development in Southeast Asia (2015-2020)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2015-2020)
3.6.3 Southeast Asia Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2015-2026)
3.7 South America Ultra-pasteurized Cream Market
3.7.1 Top Companies leading Ultra-pasteurized Cream Development in South America (2015-2020)
3.7.2 Sales Value of Major Company in South America Market (2015-2020)
3.7.3 South America Ultra-pasteurized Cream Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2015-2026)
4 Value Chain (Impact of COVID-19)
4.1 Ultra-pasteurized Cream Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream
4.2 COVID-19 Impact on Ultra-pasteurized Cream Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation
4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material
4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2026)
5.1 Global Ultra-pasteurized Cream Sales and Growth Rate (2021-2026)
5.2 Global Ultra-pasteurized Cream Sales Value and Growth Rate (2021-2026)
6 Ultra-pasteurized Cream Competitive Analysis
6.1 Anchor
6.1.1 Anchor Company Profiles
6.1.2 Anchor Product Introduction
6.1.3 Anchor Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.1.4 SWOT Analysis
6.2 Bulla
6.2.1 Bulla Company Profiles
6.2.2 Bulla Product Introduction
6.2.3 Bulla Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.2.4 SWOT Analysis
6.3 Dairy Farmers
6.3.1 Dairy Farmers Company Profiles
6.3.2 Dairy Farmers Product Introduction
6.3.3 Dairy Farmers Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.3.4 SWOT Analysis
6.4 Emborg
6.4.1 Emborg Company Profiles
6.4.2 Emborg Product Introduction
6.4.3 Emborg Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.4.4 SWOT Analysis
6.5 President
6.5.1 President Company Profiles
6.5.2 President Product Introduction
6.5.3 President Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.5.4 SWOT Analysis
6.6 Galbani
6.6.1 Galbani Company Profiles
6.6.2 Galbani Product Introduction
6.6.3 Galbani Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.6.4 SWOT Analysis
6.7 Elle & Vire
6.7.1 Elle & Vire Company Profiles
6.7.2 Elle & Vire Product Introduction
6.7.3 Elle & Vire Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.7.4 SWOT Analysis
6.8 Fonterra
6.8.1 Fonterra Company Profiles
6.8.2 Fonterra Product Introduction
6.8.3 Fonterra Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.8.4 SWOT Analysis
6.9 Oldenburger
6.9.1 Oldenburger Company Profiles
6.9.2 Oldenburger Product Introduction
6.9.3 Oldenburger Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.9.4 SWOT Analysis
6.10 Arla
6.10.1 Arla Company Profiles
6.10.2 Arla Product Introduction
6.10.3 Arla Ultra-pasteurized Cream Production, Revenue (2015-2020)
6.10.4 SWOT Analysis
7 Conclusion
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