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Butter and Spreads in Spain

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Report Code : 529160
Industry : Agriculture, Food and Beverages
Published On : Oct 2020
Pages : 34
Publisher : Euromonitor International
Format:

Butter and spreads is likely to benefit from COVID-19, as the lockdown measures closed restaurants and restrained consumers to their homes for most of 2020. As a result, demand for butter in particular increased as on one hand cooking at-home became a necessity, and on the other an opportunity to try new recipes. During this time, social media has been the perfect vehicle to give voice to chefs and ordinary people to display their creations and encourage cooking at home.

Euromonitor International's Butter and Spreads in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Butter, Cooking Fats, Margarine and Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Butter and Spreads market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Butter and Spreads in Spain
Euromonitor International
December 2020

List OF CONTENTS AND TABLES

KEY DATA FINDINGS
2020 IMPACT
Butter and spreads likely to benefit from consumers having more time to cook at home due to lockdown restrictions in 2020
Plant-based products and bio references set to increase their presence in Spain in 2020
Upfield España SLU leads innovation in 2020 with health-based commitment
RECOVERY AND OPPORTUNITIES
Over the forecast period, vegetable and fruit based launches are expected to grow due to the demand for healthier and more natural products
Ethical and ecological concerns are likely to gain traction over the forecast period compelling brands to create more transparent labels
Opportunity for growth for healthy alternatives in spreads over the forecast period
CATEGORY DATA
Table 1 Sales of Butter and Spreads by Category: Volume 2015-2020
Table 2 Sales of Butter and Spreads by Category: Value 2015-2020
Table 3 Sales of Butter and Spreads by Category: % Volume Growth 2015-2020
Table 4 Sales of Butter and Spreads by Category: % Value Growth 2015-2020
Table 5 NBO Company Shares of Butter and Spreads: % Value 2016-2020
Table 6 LBN Brand Shares of Butter and Spreads: % Value 2017-2020
Table 7 Distribution of Butter and Spreads by Format: % Value 2015-2020
Table 8 Forecast Sales of Butter and Spreads by Category: Volume 2020-2025
Table 9 Forecast Sales of Butter and Spreads by Category: Value 2020-2025
Table 10 Forecast Sales of Butter and Spreads by Category: % Volume Growth 2020-2025
Table 11 Forecast Sales of Butter and Spreads by Category: % Value Growth 2020-2025

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