Summary
As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Prepared Flour Mixes market in this environment.
In terms of revenue, this research report indicated that the global Prepared Flour Mixes market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. Correspondingly, the forecast analysis of Prepared Flour Mixes industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The ?AngelYeast aims at producing XX Prepared Flour Mixes in 2020, with XX % production to take place in global market, ??? Zeelandia accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Prepared Flour Mixes Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Prepared Flour Mixes Market?
AngelYeast
Zeelandia
Puratos
CSM
Taichuang Food
Orangerie
Griffith
McCormick
Nisshin Saifun
Lam Soon
Shanghai Songjiang Bolex Food
Yihai Kerry
Bakerking International
Xiamen Green Food Research
AB Mauri
Rikevita Food
Newly Weds Foods
Dacheng-Showa Food
Bakel
Tianjin Quanshun
...
Major Type of Prepared Flour Mixes Covered in XYZResearch report:
Bread Mixes
Pastry Mixes
Batter Mixes
Others
Application Segments Covered in XYZResearch Market
Household
Bakery Shop
Food Processing
Others
For any other requirements, please feel free to contact us and we will provide you customized report.
Table of Contents
Global Prepared Flour Mixes Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 Bread Mixes -Product Introduction and Major Manufacturers
1.1.2 Pastry Mixes -Product Introduction and Major Manufacturers
1.1.3 Batter Mixes -Product Introduction and Major Manufacturers
1.1.4 Others -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Prepared Flour Mixes Market Assessment, by Segmentation
2.1 Type Breakdown Estimates & Forecast, Sales Volume (2015-2026)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2015-2026)
2.3 Application Breakdown Estimates & Forecast, by Application (2015-2026)
3 Regional Market Analysis
3.1 China Prepared Flour Mixes Market
3.1.1 Top Companies leading Prepared Flour Mixes Development in China (2015-2020)
3.1.2 Sales Value of Major Company in China Market (2015-2020)
3.1.3 China Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2015-2026)
3.2 EU Prepared Flour Mixes Market
3.2.1 Top Companies leading Prepared Flour Mixes Development in EU (2015-2020)
3.2.2 Sales Value of Major Company in EU Market (2015-2020)
3.2.3 EU Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2015-2026)
3.3 USA Prepared Flour Mixes Market
3.3.1 Top Companies leading Prepared Flour Mixes Development in USA (2015-2020)
3.3.2 Sales Value of Major Company in USA Market (2015-2020)
3.3.3 USA Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2015-2026)
3.4 Japan Prepared Flour Mixes Market
3.4.1 Top Companies leading Prepared Flour Mixes Development in Japan (2015-2020)
3.4.2 Sales Value of Major Company in Japan Market (2015-2020)
3.4.3 Japan Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2015-2026)
3.5 India Prepared Flour Mixes Market
3.5.1 Top Companies leading Prepared Flour Mixes Development in India (2015-2020)
3.5.2 Sales Value of Major Company in India Market (2015-2020)
3.5.3 India Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2015-2026)
3.6 Southeast Asia Prepared Flour Mixes Market
3.6.1 Top Companies leading Prepared Flour Mixes Development in Southeast Asia (2015-2020)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2015-2020)
3.6.3 Southeast Asia Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2015-2026)
3.7 South America Prepared Flour Mixes Market
3.7.1 Top Companies leading Prepared Flour Mixes Development in South America (2015-2020)
3.7.2 Sales Value of Major Company in South America Market (2015-2020)
3.7.3 South America Prepared Flour Mixes Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2015-2026)
4 Value Chain (Impact of COVID-19)
4.1 Prepared Flour Mixes Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream
4.2 COVID-19 Impact on Prepared Flour Mixes Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation
4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material
4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2026)
5.1 Global Prepared Flour Mixes Sales and Growth Rate (2021-2026)
5.2 Global Prepared Flour Mixes Sales Value and Growth Rate (2021-2026)
6 Prepared Flour Mixes Competitive Analysis
6.1 AngelYeast
6.1.1 AngelYeast Company Profiles
6.1.2 AngelYeast Product Introduction
6.1.3 AngelYeast Prepared Flour Mixes Production, Revenue (2015-2020)
6.1.4 SWOT Analysis
6.2 Zeelandia
6.2.1 Zeelandia Company Profiles
6.2.2 Zeelandia Product Introduction
6.2.3 Zeelandia Prepared Flour Mixes Production, Revenue (2015-2020)
6.2.4 SWOT Analysis
6.3 Puratos
6.3.1 Puratos Company Profiles
6.3.2 Puratos Product Introduction
6.3.3 Puratos Prepared Flour Mixes Production, Revenue (2015-2020)
6.3.4 SWOT Analysis
6.4 CSM
6.4.1 CSM Company Profiles
6.4.2 CSM Product Introduction
6.4.3 CSM Prepared Flour Mixes Production, Revenue (2015-2020)
6.4.4 SWOT Analysis
6.5 Taichuang Food
6.5.1 Taichuang Food Company Profiles
6.5.2 Taichuang Food Product Introduction
6.5.3 Taichuang Food Prepared Flour Mixes Production, Revenue (2015-2020)
6.5.4 SWOT Analysis
6.6 Orangerie
6.6.1 Orangerie Company Profiles
6.6.2 Orangerie Product Introduction
6.6.3 Orangerie Prepared Flour Mixes Production, Revenue (2015-2020)
6.6.4 SWOT Analysis
6.7 Griffith
6.7.1 Griffith Company Profiles
6.7.2 Griffith Product Introduction
6.7.3 Griffith Prepared Flour Mixes Production, Revenue (2015-2020)
6.7.4 SWOT Analysis
6.8 McCormick
6.8.1 McCormick Company Profiles
6.8.2 McCormick Product Introduction
6.8.3 McCormick Prepared Flour Mixes Production, Revenue (2015-2020)
6.8.4 SWOT Analysis
6.9 Nisshin Saifun
6.9.1 Nisshin Saifun Company Profiles
6.9.2 Nisshin Saifun Product Introduction
6.9.3 Nisshin Saifun Prepared Flour Mixes Production, Revenue (2015-2020)
6.9.4 SWOT Analysis
6.10 Lam Soon
6.10.1 Lam Soon Company Profiles
6.10.2 Lam Soon Product Introduction
6.10.3 Lam Soon Prepared Flour Mixes Production, Revenue (2015-2020)
6.10.4 SWOT Analysis
6.11 Shanghai Songjiang Bolex Food
6.12 Yihai Kerry
6.13 Bakerking International
6.14 Xiamen Green Food Research
6.15 AB Mauri
6.16 Rikevita Food
6.17 Newly Weds Foods
6.18 Dacheng-Showa Food
6.19 Bakel
6.20 Tianjin Quanshun
7 Conclusion