Report Overview
The Health Functional Food market size was valued at US$ XX billion in 2019 and is expected to grow at a compound annual growth rate (CAGR) of XX% from 2020 to 2027.
Product Type Insights
The Health Functional Food segment held dominant position in the market and accounted for XX% share in the global Health Functional Food market in 2019. The segment is expected to reach US$ XX million in 2027.
- Tablets, Capsules, Powders, Other
Application Type Insights
The Health Functional Food segment held dominant position in the market and accounted for XX% share in the global Health Functional Food market in 2019. The segment is expected to reach US$ XX million in 2027.
- Sports Nutrition, Weight Management Food, Dietary Supplements, Other
Key Players
The global Health Functional Food market has both international and domestic market players. Major players in the market focus on adopting organic and inorganic strategies to enhance their market share.
Major players operating in the global Health Functional Food market include, Nestle, Cargill, ADM, Danone, Unilever, Coca Cola, Bunge, Barry Callebaut, Amway, Herbalife Nutrition, Oriflame Holdings, USANA Health Sciences, Others
Regional Outlook (Revenue, US$ Billion, 2020 - 2027)
North America
Asia Pacific
Europe
Central & South America
Middle East & Africa
Table of Contents
Global Health Functional Food Market Research Report 2020
1 Health Functional Food Market Overview
1.1 Product Overview and Scope of Health Functional Food
1.2 Health Functional Food Segment by Type (Product Category)
1.2.1 Global Health Functional Food Production and CAGR (%) Comparison by Type (Product Category)(2014-2027)
1.2.2 Global Health Functional Food Production Market Share by Type (Product Category) in 2019
1.3 Global Health Functional Food Segment by Application
1.4 Global Health Functional Food Market by Region (2014-2027)
1.4.1 Global Health Functional Food Market Size (Value) and CAGR (%) Comparison by Region (2014-2027)
1.4.2 North America Status and Prospect (2014-2027)
1.4.3 Europe Status and Prospect (2014-2027)
1.4.4 China Status and Prospect (2014-2027)
1.4.5 Japan Status and Prospect (2014-2027)
1.4.6 Southeast Asia Status and Prospect (2014-2027)
1.4.7 India Status and Prospect (2014-2027)
1.5 Global Market Size (Value) of Health Functional Food (2014-2027)
1.5.1 Global Health Functional Food Revenue Status and Outlook (2014-2027)
1.5.2 Global Health Functional Food Capacity, Production Status and Outlook (2014-2027)
2 Global Health Functional Food Market Competition by Manufacturers
2.1 Global Health Functional Food Capacity, Production and Share by Manufacturers (2014-2019)
2.1.1 Global Health Functional Food Capacity and Share by Manufacturers (2014-2019)
2.1.2 Global Health Functional Food Production and Share by Manufacturers (2014-2019)
2.2 Global Health Functional Food Revenue and Share by Manufacturers (2014-2019)
2.3 Global Health Functional Food Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Health Functional Food Manufacturing Base Distribution, Sales Area and Product Type
2.5 Health Functional Food Market Competitive Situation and Trends
2.5.1 Health Functional Food Market Concentration Rate
2.5.2 Health Functional Food Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Health Functional Food Capacity, Production, Revenue (Value) by Region (2014-2019)
3.1 Global Health Functional Food Capacity and Market Share by Region (2014-2019)
3.2 Global Health Functional Food Production and Market Share by Region (2014-2019)
3.3 Global Health Functional Food Revenue (Value) and Market Share by Region (2014-2019)
3.4 Global Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.5 North America Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.6 Europe Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.7 China Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.8 Japan Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.9 Southeast Asia Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.10 India Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
4 Global Health Functional Food Supply (Production), Consumption, Export, Import by Region (2014-2019)
4.1 Global Health Functional Food Consumption by Region (2014-2019)
4.2 North America Health Functional Food Production, Consumption, Export, Import (2014-2019)
4.3 Europe Health Functional Food Production, Consumption, Export, Import (2014-2019)
4.4 China Health Functional Food Production, Consumption, Export, Import (2014-2019)
4.5 Japan Health Functional Food Production, Consumption, Export, Import (2014-2019)
4.6 Southeast Asia Health Functional Food Production, Consumption, Export, Import (2014-2019)
4.7 India Health Functional Food Production, Consumption, Export, Import (2014-2019)
5 Global Health Functional Food Production, Revenue (Value), Price Trend by Type
5.1 Global Health Functional Food Production and Market Share by Type (2014-2019)
5.2 Global Health Functional Food Revenue and Market Share by Type (2014-2019)
5.3 Global Health Functional Food Price by Type (2014-2019)
5.4 Global Health Functional Food Production Growth by Type (2014-2019)
6 Global Health Functional Food Market Analysis by Application
6.1 Global Health Functional Food Consumption and Market Share by Application (2014-2019)
6.2 Global Health Functional Food Consumption Growth Rate by Application (2014-2019)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries
7 Global Health Functional Food Manufacturers Profiles/Analysis
7.1 Company 1
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2 Health Functional Food Product Category, Application and Specification
7.1.2.1 Product A
7.1.2.2 Product B
7.1.3 Honeywell Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business/Business Overview
7.2 Company 2
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.2.2 Health Functional Food Product Category, Application and Specification
7.2.2.1 Product A
7.2.2.2 Product B
7.2.3 3M Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business/Business Overview
7.3 Company 3
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.3.2 Health Functional Food Product Category, Application and Specification
7.3.2.1 Product A
7.3.2.2 Product B
7.3.3 DuPont Health Functional Food Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business/Business Overview
8 Health Functional Food Manufacturing Cost Analysis
8.1 Health Functional Food Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.1.4 Market Concentration Rate of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.2.1 Raw Materials
8.2.2 Labor Cost
8.2.3 Manufacturing Expenses
8.3 Manufacturing Process Analysis of Health Functional Food
9 Industrial Chain, Sourcing Strategy and Downstream Buyers
9.1 Health Functional Food Industrial Chain Analysis
9.2 Upstream Raw Materials Sourcing
9.3 Raw Materials Sources of Health Functional Food Major Manufacturers in 2015
9.4 Downstream Buyers
10 Marketing Strategy Analysis, Distributors/Traders
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
10.2.1 Pricing Strategy
10.2.2 Brand Strategy
10.2.3 Target Client
10.3 Distributors/Traders List
11 Market Effect Factors Analysis
11.1 Technology Progress/Risk
11.1.1 Substitutes Threat
11.1.2 Technology Progress in Related Industry
11.2 Consumer Needs/Customer Preference Change
11.3 Economic/Political Environmental Change
12 Global Health Functional Food Market Forecast (2020-2027)
12.1 Global Health Functional Food Capacity, Production, Revenue Forecast (2020-2027)
12.1.1 Global Health Functional Food Capacity, Production and Growth Rate Forecast (2020-2027)
12.1.2 Global Health Functional Food Revenue and Growth Rate Forecast (2020-2027)
12.1.3 Global Health Functional Food Price and Trend Forecast (2020-2027)
12.2 Global Health Functional Food Production, Consumption , Import and Export Forecast by Region (2020-2027)
12.2.1 North America Health Functional Food Production, Revenue, Consumption, Export and Import Forecast (2020-2027)
12.2.2 Europe Health Functional Food Production, Revenue, Consumption, Export and Import Forecast (2020-2027)
12.2.3 China Health Functional Food Production, Revenue, Consumption, Export and Import Forecast (2020-2027)
12.2.4 Japan Health Functional Food Production, Revenue, Consumption, Export and Import Forecast (2020-2027)
12.2.5 Southeast Asia Health Functional Food Production, Revenue, Consumption, Export and Import Forecast (2020-2027)
12.2.6 India Health Functional Food Production, Revenue, Consumption, Export and Import Forecast (2020-2027)
12.3 Global Health Functional Food Production, Revenue and Price Forecast by Type (2020-2027)
12.4 Global Health Functional Food Consumption Forecast by Application (2020-2027)
13 Research Findings and Conclusion
14 Appendix
14.1 Methodology/Research Approach
14.1.1 Research Programs/Design
14.1.2 Market Size Estimation
14.1.3 Market Breakdown and Data Triangulation
14.2 Data Source
14.2.1 Secondary Sources
14.2.2 Primary Sources
14.3 Disclaimer
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