Non-Thermal Pasteurization Market Analysis
According to Verified Market Research, the Global Non-Thermal Pasteurization Market was valued at USD 989.53 Million in 2018 and is expected to witness a growth of 18.52% from 2019-2026 and reach USD 3,847.47 Million by 2026.
What is Non-Thermal Pasteurization Market?
Non-thermal pasteurization can be defined as a substitute of the food processing technology that demands highly maintainable and competent processes to convert raw food items into products suitable for the human intake. It is also known as cold pasteurization. Non-thermal pasteurization is booming in the global market as it is not exposed elevated temperatures and thereby, retaining the essential nutrients, taste, appearance and other organoleptic features.
Global Non-Thermal Pasteurization Market Outlook
In the report, the market outlook section mainly encompasses fundamental dynamics of the market which include drivers, restraints, opportunities and challenges faced by the industry. Drivers and Restraints are intrinsic factors whereas opportunities and challenges are extrinsic factors of the market.
Growing awareness about convenience foods and increasing demands for non-thermal technologies are expected to fuel the market. Apart from this, high cost of investment could hamper the overall growth rate of the market.
Verified Market Research narrows down the available data using primary sources to validate the data and use it in compiling a full-fledged market research study. The report contains a quantitative and qualitative estimation of market elements which interests the client. The "Global Non-Thermal Pasteurization Market" is mainly bifurcated into sub-segments which can provide a classified data regarding latest trends in the market. This can be of a great use in gaining knowledge about the cutting-edge technologies in the market.
Global Non-Thermal Pasteurization Market Competitive Landscape
The "Non-Thermal Pasteurization Market" study report will provide a valuable insight with an emphasis on global market including some of the major players such Hiperbaric Espana (Alantra Private Equity), Avure Technologies, Thyssenkrupp AG, Kobe Steel Ltd., Bosch, Chic Freshertech and Elea Technology. Our market analysis also entails a section solely dedicated for such major players wherein our analysts provide an insight to the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share and market ranking analysis of the above mentioned players globally.
Global Non-Thermal Pasteurization Market, By Form
• Solid Form
• Liquid Form
Global Non-Thermal Pasteurization Market, By Techniques
• High Pressure Processing (HPP)
• Pulse Electric Field (PEF)
• Microwave Volumetric Heating (MVH)
• Irradiation
• Ultrasonic
• Others
Global Non-Thermal Pasteurization Market, By Application
• Food
o Meat, Poultry, and Seafood
o Fruits and Vegetables
o Dairy Products
o Ready Meals
• Beverages
o Alcoholic
o Non-Alcoholic
• Pharmaceuticals & Cosmetics
Global Non-Thermal Pasteurization Market Geographic Scope
• North America
o U.S.
o Canada
o Mexico
• Europe
o Germany
o UK
o France
o Rest of Europe
• Asia Pacific
o China
o Japan
o India
o Rest of Asia Pacific
• Latin America
o Brazil
• Rest of the World
Research Methodology of Verified Market Research:
To know more about the Research Methodology and other aspects of the research study, kindly get in touch with our sales team at Verified Market Research.
Reasons to Purchase this Report
• Qualitative and quantitative analysis of the market based on segmentation involving both economic as well as non-economic factors
• Provision of market value (USD Billion) data for each segment and sub-segment
• Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
• Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
• Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions and acquisitions in the past five years of companies profiled
• Extensive company profiles comprising of company overview, company insights, product benchmarking and SWOT analysis for the major market players
• The current as well as future market outlook of the industry with respect to recent developments (which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
• Includes an in-depth analysis of the market of various perspectives through Porter's five forces analysis
• Provides insight into the market through Value Chain
• Market dynamics scenario, along with growth opportunities of the market in the years to come
• 6-month post sales analyst support
Customization of the Report
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1 INTRODUCTION OF GLOBAL NON-THERMAL PASTEURIZATION MARKET
1.1 Overview of the Market
1.2 Scope of Report
1.3 Assumptions
2 EXECUTIVE SUMMARY
3 RESEARCH METHODOLOGY
3.1 Data Mining
3.2 Validation
3.3 Primary Interviews
3.4 List of Data Sources
4 GLOBAL NON-THERMAL PASTEURIZATION MARKET OUTLOOK
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.3 Porters Five Force Model
4.4 Value Chain Analysis
5 GLOBAL NON-THERMAL PASTEURIZATION MARKET ESTIMATES AND FORECAST, BY FORM, 2019-2026 (USD BILLION)
5.1 Overview
5.2 Solid Form
5.3 Liquid Form
6 GLOBAL NON-THERMAL PASTEURIZATION MARKET ESTIMATES AND FORECAST, BY TECHNIQUES, 2019-2026 (USD BILLION)
6.1 Overview
6.2 High Pressure Processing (HPP)
6.3 Pulse Electric Field (PEF)
6.4 Microwave Volumetric Heating (MVH)
6.5 Irradiation
6.6 Ultrasonic
6.7 Others
7 GLOBAL NON-THERMAL PASTEURIZATION MARKET ESTIMATES AND FORECAST, BY TECHNIQUES, 2019-2026 (USD BILLION)
7.1 Overview
7.2 Global Non-Thermal Pasteurization Market, By Application
7.3 Food
7.3.1 Meat, Poultry, and Seafood
7.3.2 Fruits and Vegetables
7.3.3 Dairy Products
7.3.4 Ready Meals
7.4 Beverages
7.4.1 Alcoholic
7.4.2 Non-Alcoholic
7.5 Pharmaceuticals & Cosmetics
8 GLOBAL NON-THERMAL PASTEURIZATION MARKET ESTIMATES AND FORECAST, BY GEOGRAPHY, 2017 - 2026 (USD BILLION)
8.1 OVERVIEW
8.2 North America Market Estimates And Forecast, 2017 - 2026 (USD BILLION)
8.2.1 U.S.
8.2.2 Canada
8.2.3 Mexico
8.3 Europe Market Estimates And Forecast, 2017 - 2026 (USD BILLION)
8.3.1 Germany
8.3.2 France
8.3.3 U.K.
8.4 Asia Pacific Market Estimates And Forecast, 2017 - 2026 (USD BILLION)
8.4.1 China
8.4.2 India
8.4.3 Japan
8.5 Middle East And Africa Market Estimates And Forecast, 2017 - 2026 (USD BILLION)
8.6 ROW Market Estimates And Forecast, 2017 - 2026 (USD BILLION)
9 COMPETITIVE LANDSCAPE
9.1 Overview
9.2 Company market share
9.3 Key developments
10 COMPANY PROFILES
10.1 INTRODUCTION
10.2 DUKANE CORPORATION
10.3 HIPERBARIC ESPANA (ALANTRA PRIVATE EQUITY)
10.4 AVURE TECHNOLOGIES
10.5 THYSSENKRUPP AG
10.6 KOBE STEEL LTD
10.7 BOSCH
10.8 CHIC FRESHERTECH
10.9 ELEA TECHNOLOGY
10.10 PULSEMASTER
10.11 NORDION
10.12 MULTIVAC SEPP HAGGENMULLER SE & CO. KG
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