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Global Food Amino Acids Market

Impact Analysis of Covid-19

The complete version of the Report will include the impact of the COVID-19, and anticipated change on the future outlook of the industry, by taking into the account the political, economic, social, and technological parameters.

The Global Food Amino Acids Market was valued at USD 6.48 billion in 2016 and is projected to reach USD 12.27 billion by 2025, growing at a CAGR of 7.5% from 2017 to 2025.
Amino acids are also called the building blocks in the body. The body can synthesize certain amino acids but the other type, known as essential amino acids come from protein containing foods. Amino acids help in building and repairing tissues in the body. They also help in food digestion and in the transport of oxygen throughout the body. Growing health related concerns and fitness expenditure are expected to be major drivers of the market over the forecast period.

Sample Infographics:



Market Dynamics:
1. Market Drivers
1.1 Increasing health related concerns
1.2 Growing awareness about the importance of amino acids
1.3 Growing protein intake
2. Market Restraints
2.1 High R&D expenditure
2.2 Growing trend of reducing animal protein intake

Market Segmentation:
The global Food Amino Acids Market is segmented on the basis of source, product application, and region.
1. Global Food Amino Acids Market, by Source:
1.1 Animal-based
1.2 Plant-based
1.3 Synthetic

2. Global Food Amino Acids Market, by Product:
2.1 Glutamic acid
2.2 Lysine
2.3 Methionine
2.4 Threonine
2.5 Tryptophan
2.6 Leucine
2.7 Iso-leucine
2.8 Valine
2.9 Others

3. Global Food Amino Acids Market, by Application:
3.1 Food & Dietary Supplements
3.2 Pharmaceuticals
3.3 Animal Feed
3.4 Infant Formula
3.5 Others

4. Global Food Amino Acids Market, by Region:
4.1 North America (U.S., Canada, Mexico)
4.2 Europe (Germany, UK, France, Rest of Europe)
4.3 Asia Pacific (China, India, Japan, Rest of Asia Pacific)
4.4 Latin America (Brazil, Argentina, Rest of Latin America)
4.5 Middle East & Africa

Competitive Landscape:
The major players in the market are as follows:
1. Cargill Inc
2. Evonik Industries
3. Amino GmbH
4. Taiyo International
5. CJ Corporation
6. Kemin Europa
7. Sunrise Nutrachem Group
8. Royal DSM
9. Glanbia Nutritionals
10. Ajinomoto
11. Archer-Daniels-Midland
12. Sumitomo Chemical
13. Adisseo
14. Changzhou Yabang Chemical
15. Sunrise Nutrachem Group
16. Kyowa Hakko Bio
17. Iris Biotech
18. Global Bio-chem Technology Group
19. Fufeng Group
20. Daesang

These major players have adopted various organic as well as inorganic growth strategies such as mergers & acquisitions, new product launches, expansions, agreements, joint ventures, partnerships, and others to strengthen their position in this market.

RESEARCH METHODOLOGY OF VERIFIED MARKET INTELLIGENCE:
Research study on the Food Amino Acids Market was performed in five phases which include Secondary research, Primary research, subject matter expert advice, quality check and final review.
The market data was analyzed and forecasted using market statistical and coherent models. Also market shares and key trends were taken into consideration while making the report. Apart from this, other data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Company Market Share Analysis, Standards of Measurement, Top to Bottom Analysis and Vendor Share Analysis.

To know more about the Research Methodology of Verified Market Intelligence and other aspects of the research study, kindly get in touch with our sales team.

1 INTRODUCTION OF GLOBAL FOOD AMINO ACIDS MARKET
1.1 Overview of the Market
1.2 Scope of Report
1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET INTELLIGENCE
3.1 Data Mining
3.2 Validation
3.3 Primary Interviews
3.4 List of Data Sources

4 GLOBAL FOOD AMINO ACIDS MARKET OUTLOOK
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.3 Porters Five Force Model
4.4 Value Chain Analysis
4.5 Regulatory Framework

5 GLOBAL FOOD AMINO ACIDS MARKET, BY SOURCE
5.1 Animal-based
5.2 Plant-based
5.3 Synthetic

6 GLOBAL FOOD AMINO ACIDS MARKET, BY PRODUCT
6.1 Glutamic acid
6.2 Lysine
6.3 Methionine
6.4 Threonine
6.5 Tryptophan
6.6 Leucine
6.7 Iso-leucine
6.8 Valine
6.9 Others

7 GLOBAL FOOD AMINO ACIDS MARKET, BY APPLICATION
7.1 Food & Dietary Supplements
7.2 Pharmaceuticals
7.3 Animal Feed
7.4 Infant Formula
7.5 Others

8 GLOBAL FOOD AMINO ACIDS MARKET, BY GEOGRAPHY
8.1 Overview
8.2 North America Regional Market Estimates and Forecasts, 2012 - 2025
8.2.1 U.S.
8.2.2 Canada
8.2.3 Mexico
8.3 Europe Regional Market Estimates and Forecasts, 2012 - 2025
8.3.1 Germany
8.3.2 U.K.
8.3.3 France
8.3.4 Rest of Europe
8.4 Asia Pacific Regional Market Estimates and Forecasts, 2012 - 2025
8.4.1 China
8.4.2 Japan
8.4.3 India
8.4.4 Rest of Asia Pacific
8.5 Latin America Regional Market Estimates and Forecasts, 2012 - 2025
8.5.1 Brazil
8.5.2 Argentina
8.6 Rest of the World Regional Market Estimates and Forecasts, 2012 - 2025

9 GLOBAL FOOD AMINO ACIDS MARKET COMPETITIVE LANDSCAPE
9.1 Overview
9.2 Company Market Share
9.3 Vendor Landscape
9.4 Key Development Strategies

10 COMPANY PROFILES
10.1 Cargill Inc
10.1.1 Overview
10.1.2 Financial Performance
10.1.3 Product Outlook
10.1.4 Key Developments

10.2 Evonik Industries
10.2.1 Overview
10.2.2 Financial Performance
10.2.3 Product Outlook
10.2.4 Key Developments

10.3 Amino GmbH
10.3.1 Overview
10.3.2 Financial Performance
10.3.3 Product Outlook
10.3.4 Key Developments

10.4 Taiyo International
10.4.1 Overview
10.4.2 Financial Performance
10.4.3 Product Outlook
10.4.4 Key Developments

10.5 CJ Corporation
10.5.1 Overview
10.5.2 Financial Performance
10.5.3 Product Outlook
10.5.4 Key Developments

10.6 Kemin Europa
10.6.1 Overview
10.6.2 Financial Performance
10.6.3 Product Outlook
10.6.4 Key Developments

10.7 Sunrise Nutrachem Group
10.7.1 Overview
10.7.2 Financial Performance
10.7.3 Product Outlook
10.7.4 Key Developments

10.8 Royal DSM
10.8.1 Overview
10.8.2 Financial Performance
10.8.3 Product Outlook
10.8.4 Key Developments

10.9 Ajinomoto
10.9.1 Overview
10.9.2 Financial Performance
10.9.3 Product Outlook
10.9.4 Key Developments

10.10 Archer-Daniels-Midland
10.10.1 Overview
10.10.2 Financial Performance
10.10.3 Product Outlook
10.10.4 Key Developments

10.11 Sumitomo Chemical
10.11.1 Overview
10.11.2 Financial Performance
10.11.3 Product Outlook
10.11.4 Key Developments

10.12 Adisseo
10.12.1 Overview
10.12.2 Financial Performance
10.12.3 Product Outlook
10.12.4 Key Developments

10.13 Changzhou Yabang Chemical
10.13.1 Overview
10.13.2 Financial Performance
10.13.3 Product Outlook
10.13.4 Key Developments

10.14 Sunrise Nutrachem Group
10.14.1 Overview
10.14.2 Financial Performance
10.14.3 Product Outlook
10.14.4 Key Developments

10.15 Kyowa Hakko Bio
10.15.1 Overview
10.15.2 Financial Performance
10.15.3 Product Outlook
10.15.4 Key Developments

10.16 Iris Biotech
10.16.1 Overview
10.16.2 Financial Performance
10.16.3 Product Outlook
10.16.4 Key Developments

10.17 Global Bio-chem Technology Group
10.17.1 Overview
10.17.2 Financial Performance
10.17.3 Product Outlook
10.17.4 Key Developments

10.18 Fufeng Group
10.18.1 Overview
10.18.2 Financial Performance
10.18.3 Product Outlook
10.18.4 Key Developments

10.19 Daesang
10.19.1 Overview
10.19.2 Financial Performance
10.19.3 Product Outlook
10.19.4 Key Developments

10.20 Glanbia Nutritionals
10.20.1 Overview
10.20.2 Financial Performance
10.20.3 Product Outlook
10.20.4 Key Developments

11 Appendix
11.1 Related Reports

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