Impact Analysis of Covid-19
The complete version of the Report will include the impact of the COVID-19, and anticipated change on the future outlook of the industry, by taking into the account the political, economic, social, and technological parameters.
Extract:
Based on this comprehensive report published by Gravitas Market Insights, the Fungi Based Protein market is said to witness a significant growth during the forecast years between 2021 and 2028. A protein obtained from fungi-based sustainable food sources is known as fungal protein. Yeast-based proteins and fusarium venenatum-based proteins are two types of fungal proteins. The fact that fungal proteins are high in proteins, vitamins, folic acid, and minerals, among other things, makes them an excellent choice for usage in human food and beverage as well as animal feed.
Report Scope in detail:
This latest report edition of Fungi Based Protein market has been added to our huge database of detailed reports and this envisions to shape the future of all the related businesses. Our team of learned research analysts have studied in-depth and curated the report based on several aspects which include the overview of the market, driving forces, growth rate, market trends, market size, opportunities and challenges of the market; along with detailed competitive analysis on the regional as well as global level. The Fungi Based Protein market research report renders a thorough analysis of the market on a global aspect and aims on several market segmentation. This report also provides deeper perception into the latest trends of the market and pinpoints crucial product developments of the industry. Furthermore, the report collects numerous factors that have accredited to the growth of the market in the recent years.
Market Dynamics:
• Consumers' growing willingness to embrace healthy eating habits is anticipated to encourage them to include nutrient-rich protein sources like fungal proteins in their daily diets, increasing market growth.
• The lower cost of fungi-based protein synthesis, as well as the necessity of resources for its production, are projected to boost demand for the fungi-based protein market globally.
• Because of the large concentration of significant market participants, North America and Europe are expected to create a cornucopia of growth potential for manufacturers.
Fungi Based Protein Market Segmentation:
By Nature
• Organic
• Conventional
By End Use
• Food & Beverages
• Cosmetics & Personal Care
• Pharmaceuticals
Regional Coverage
• North America
o United States
o Canada
o Mexico
• Europe
o UK
o Germany
o France
o Italy
o Spain
o Russia
o Rest of Europe
• Asia Pacific
o China
o India
o Japan
o Korea
o Australia
o Southeast Asia
o Rest of Asia-Pacific
• South America
o Brazil
o Argentina
o Colombia
o Rest of South America
• Middle East & Africa
o GCC
o South Africa
o Rest of Middle East & Africa
Competitive Analysis:
Eminent market players have been outlined in order to extract improved insights into the worldwide businesses. Our research reports offer all-inclusive information on various top most manufacturers that are operational across global regions. We provide company profiles which include detailed overview of the company, business information, business performance, crucial strategies implemented through the years.
Few of the Key Players Covered in Our Report:
• Quorn Foods (Monde Nissin Corporation)
• Tyson Foods Inc.
• 3fbio Ltd.
• Naturex
• NOW Health Group
• Willows Ingredients
• Aumgene Biosciences
Impact of COVID19:
The COVID19 pandemic crippled the global economy, it resulted in a worldwide lockdown and this has majorly impacted numerous industries. Our industry experts are working round-the-clock to identify, accumulate and in-time deliver market analysis due to the effect of unprecedented decisions in COVID-19 repercussions on many businesses. The full version of this report will comprise the overall impact of the pandemic, and predicted alteration on the future outlook of the industry, by taking into the account the economic, political, technological and social parameters.
Section 1: Executive Summary
1.1. Fungi Based Protein Market Industry 360° outline, Year 2016 - 2028
1.2. Business Model Trends
1.3. Growth Trends
1.4. Naturer/End Use Trends
1.5. Regional Trends
Section 2: Market Dynamics - Fungi Based Protein Market Industry Insights
2.1. Growth Drivers
2.2. Opportunities
2.3. Industry challenges
2.4. SWOT Analysis
2.5. Porter's Analysis
2.6. Worldwide Industry Landscape, Year 2016 - 2028
2.7. Industry Segmentation
2.8. Technology & Invention landscape
2.9. Regional Landscape
2.9.1. North America
2.9.2. Europe
2.9.3. Asia-Pacific
2.9.4. South America
2.9.5. Middle East & Africa
2.10. Competitive Environment
Section 3: Global Fungi Based Protein Market, By Nature
3.1. Segmentation Analysis, By Nature, 2016-2028
3.2. Market Share Segmentation Analysis, By Nature, 2016-2028
3.3. Organic
3.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
3.4. Conventional
3.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
Section 4: Global Fungi Based Protein Market, By End Use
4.1. Segmentation Analysis, By End Use, 2016-2028
4.2. Market Share Segmentation Analysis, By End Use, 2016-2028
4.3. Food & Beverages
4.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
4.4. Cosmetics & Personal Care
4.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
4.5. Pharmaceuticals
4.5.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
Section 5: Global Fungi Based Protein Market, Regional Analysis
5.1. Global Fungi Based Protein Market, Regional Analysis
5.2. North America, Country level Analysis
5.2.1. North America Fungi Based Protein Market estimates and forecast with Growth rate analysis, By Nature, 2016 - 2028
5.2.2. North America Fungi Based Protein Market estimates and forecast with Growth rate analysis, By End Use, 2016 - 2028
5.2.3. United States
5.2.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.2.4. Canada
5.2.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.2.5. Mexico
5.2.5.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3. Europe Country level Analysis
5.3.1. Europe Fungi Based Protein Market estimates and forecast with Growth rate analysis, By Nature, 2016 - 2028
5.3.2. Europe Fungi Based Protein Market estimates and forecast with Growth rate analysis, By End Use, 2016 - 2028
5.3.3. UK
5.3.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3.4. Germany
5.3.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3.5. France
5.3.5.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3.6. Italy
5.3.6.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3.7. Spain
5.3.7.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3.8. Russia
5.3.8.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.3.9. Rest of Europe
5.3.9.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4. Asia-Pacific Country level Analysis
5.4.1. Asia-Pacific Fungi Based Protein Market estimates and forecast with Growth rate analysis, By Nature, 2016 - 2028
5.4.2. Asia-Pacific Fungi Based Protein Market estimates and forecast with Growth rate analysis, By End Use, 2016 - 2028
5.4.3. China
5.4.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4.4. India
5.4.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4.5. Japan
5.4.5.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4.6. Korea
5.4.6.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4.7. Australia
5.4.7.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4.8. Southeast Asia
5.4.8.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.4.9. Rest of Asia-Pacific
5.4.9.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.5. South America Country level Analysis
5.5.1. South America Fungi Based Protein Market estimates and forecast with Growth rate analysis, By Nature, 2016 - 2028
5.5.2. South America Fungi Based Protein Market estimates and forecast with Growth rate analysis, By End Use, 2016 - 2028
5.5.3. Brazil
5.5.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.5.4. Argentina
5.5.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.5.5. Colombia
5.5.5.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.5.6. Rest of South America
5.5.6.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.6. Middle East & Africa Country level Analysis
5.6.1. MEA Fungi Based Protein Market estimates and forecast with Growth rate analysis, By Nature, 2016 - 2028
5.6.2. MEA Fungi Based Protein Market estimates and forecast with Growth rate analysis, By End Use, 2016 - 2028
5.6.3. GCC
5.6.3.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.6.4. South Africa
5.6.4.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
5.6.5. Rest of Middle East & Africa
5.6.5.1. Market estimates and forecast with Growth rate analysis, 2016 - 2028
Section 6: Company Profile - Fungi Based Protein Market
6.1. Quorn Foods (Monde Nissin Corporation)
6.1.1. Business Overview
6.1.2. End Use & Service Offering
6.1.3. Overall Revenue
6.1.4. Strategic Outlook
6.2. Tyson Foods Inc.
6.2.1. Business Overview
6.2.2. End Use & Service Offering
6.2.3. Overall Revenue
6.2.4. Strategic Outlook
6.3. 3fbio Ltd.
6.3.1. Business Overview
6.3.2. End Use & Service Offering
6.3.3. Overall Revenue
6.3.4. Strategic Outlook
6.4. Naturex
6.4.1. Business Overview
6.4.2. End Use & Service Offering
6.4.3. Overall Revenue
6.4.4. Strategic Outlook
6.5. NOW Health Group
6.5.1. Business Overview
6.5.2. End Use & Service Offering
6.5.3. Overall Revenue
6.5.4. Strategic Outlook
6.6. Willows Ingredients
6.6.1. Business Overview
6.6.2. End Use & Service Offering
6.6.3. Overall Revenue
6.6.4. Strategic Outlook
6.7. Aumgene Biosciences
6.7.1. Business Overview
6.7.2. End Use & Service Offering
6.7.3. Overall Revenue
6.7.4. Strategic Outlook
*Market size and forecast will be provided from 2016-2028, and forecast period would be 2021-2028
*Details on financial performance and strategic moves and developments may not be captured for unlisted companies
*List of companies profiled in this TOC is tentative and may change after detailed analysis
| Price : US$ 3,500 |
Date : Nov 2024 |
| Category : Services |
Pages : 174 |
| Price : US$ 3,500 |
Date : Nov 2024 |
| Category : Services |
Pages : 233 |
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