Summary
As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Baking Enzymes market in this environment.
In terms of revenue, this research report indicated that the global Baking Enzymes market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. Correspondingly, the forecast analysis of Baking Enzymes industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The ?AB Enzymes aims at producing XX Baking Enzymes in 2020, with XX % production to take place in global market, ? ? Advanced Enzymes accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Baking Enzymes Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Baking Enzymes Market?
AB Enzymes
Advanced Enzymes
Royal DSM
Maps Enzyme
Novozymes
Stern Enzym
Aumenzymes
Amano Enzyme
Dydaic International
Engrain
Puratos Group
DuPont
...
Major Type of Baking Enzymes Covered in XYZResearch report:
Carbohydrase
Protease
Lipase
Others
Application Segments Covered in XYZResearch Market
Breads
Biscuits & Cookies
Cakes & Pastries
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Inquire Before BuyTable of Contents
Global Baking Enzymes Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 Carbohydrase -Product Introduction and Major Manufacturers
1.1.2 Protease -Product Introduction and Major Manufacturers
1.1.3 Lipase -Product Introduction and Major Manufacturers
1.1.4 Others -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Baking Enzymes Market Assessment, by Segmentation
2.1 Type Breakdown Estimates & Forecast, Sales Volume (2015-2026)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2015-2026)
2.3 Application Breakdown Estimates & Forecast, by Application (2015-2026)
3 Regional Market Analysis
3.1 China Baking Enzymes Market
3.1.1 Top Companies leading Baking Enzymes Development in China (2015-2020)
3.1.2 Sales Value of Major Company in China Market (2015-2020)
3.1.3 China Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2015-2026)
3.2 EU Baking Enzymes Market
3.2.1 Top Companies leading Baking Enzymes Development in EU (2015-2020)
3.2.2 Sales Value of Major Company in EU Market (2015-2020)
3.2.3 EU Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2015-2026)
3.3 USA Baking Enzymes Market
3.3.1 Top Companies leading Baking Enzymes Development in USA (2015-2020)
3.3.2 Sales Value of Major Company in USA Market (2015-2020)
3.3.3 USA Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2015-2026)
3.4 Japan Baking Enzymes Market
3.4.1 Top Companies leading Baking Enzymes Development in Japan (2015-2020)
3.4.2 Sales Value of Major Company in Japan Market (2015-2020)
3.4.3 Japan Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2015-2026)
3.5 India Baking Enzymes Market
3.5.1 Top Companies leading Baking Enzymes Development in India (2015-2020)
3.5.2 Sales Value of Major Company in India Market (2015-2020)
3.5.3 India Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2015-2026)
3.6 Southeast Asia Baking Enzymes Market
3.6.1 Top Companies leading Baking Enzymes Development in Southeast Asia (2015-2020)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2015-2020)
3.6.3 Southeast Asia Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2015-2026)
3.7 South America Baking Enzymes Market
3.7.1 Top Companies leading Baking Enzymes Development in South America (2015-2020)
3.7.2 Sales Value of Major Company in South America Market (2015-2020)
3.7.3 South America Baking Enzymes Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2015-2026)
4 Value Chain (Impact of COVID-19)
4.1 Baking Enzymes Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream
4.2 COVID-19 Impact on Baking Enzymes Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation
4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material
4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2026)
5.1 Global Baking Enzymes Sales and Growth Rate (2021-2026)
5.2 Global Baking Enzymes Sales Value and Growth Rate (2021-2026)
6 Baking Enzymes Competitive Analysis
6.1 AB Enzymes
6.1.1 AB Enzymes Company Profiles
6.1.2 AB Enzymes Product Introduction
6.1.3 AB Enzymes Baking Enzymes Production, Revenue (2015-2020)
6.1.4 SWOT Analysis
6.2 Advanced Enzymes
6.2.1 Advanced Enzymes Company Profiles
6.2.2 Advanced Enzymes Product Introduction
6.2.3 Advanced Enzymes Baking Enzymes Production, Revenue (2015-2020)
6.2.4 SWOT Analysis
6.3 Royal DSM
6.3.1 Royal DSM Company Profiles
6.3.2 Royal DSM Product Introduction
6.3.3 Royal DSM Baking Enzymes Production, Revenue (2015-2020)
6.3.4 SWOT Analysis
6.4 Maps Enzyme
6.4.1 Maps Enzyme Company Profiles
6.4.2 Maps Enzyme Product Introduction
6.4.3 Maps Enzyme Baking Enzymes Production, Revenue (2015-2020)
6.4.4 SWOT Analysis
6.5 Novozymes
6.5.1 Novozymes Company Profiles
6.5.2 Novozymes Product Introduction
6.5.3 Novozymes Baking Enzymes Production, Revenue (2015-2020)
6.5.4 SWOT Analysis
6.6 Stern Enzym
6.6.1 Stern Enzym Company Profiles
6.6.2 Stern Enzym Product Introduction
6.6.3 Stern Enzym Baking Enzymes Production, Revenue (2015-2020)
6.6.4 SWOT Analysis
6.7 Aumenzymes
6.7.1 Aumenzymes Company Profiles
6.7.2 Aumenzymes Product Introduction
6.7.3 Aumenzymes Baking Enzymes Production, Revenue (2015-2020)
6.7.4 SWOT Analysis
6.8 Amano Enzyme
6.8.1 Amano Enzyme Company Profiles
6.8.2 Amano Enzyme Product Introduction
6.8.3 Amano Enzyme Baking Enzymes Production, Revenue (2015-2020)
6.8.4 SWOT Analysis
6.9 Dydaic International
6.9.1 Dydaic International Company Profiles
6.9.2 Dydaic International Product Introduction
6.9.3 Dydaic International Baking Enzymes Production, Revenue (2015-2020)
6.9.4 SWOT Analysis
6.10 Engrain
6.10.1 Engrain Company Profiles
6.10.2 Engrain Product Introduction
6.10.3 Engrain Baking Enzymes Production, Revenue (2015-2020)
6.10.4 SWOT Analysis
6.11 Puratos Group
6.12 DuPont
7 Conclusion
| Price : US$ 3500 | Date : Mar 2024 |
| Category : Chemicals and Materials | Pages : 180 |
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| Category : Healthcare and Pharmaceuticals | Pages : 146 |
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| Price : US$ 3500 | Date : Oct 2023 |
| Category : Chemicals and Materials | Pages : 166 |
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